Pizza Casserole

This recipe tastes just like the boxed pizza pasta home-style bake you can get at the store.

Ingredients:

2 cups uncooked egg noodles
1/2 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 cup sliced pepperoni sausage
16 ounces pizza sauce
4 tablespoons milk
1 cup shredded mozzarella cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).
Cook noodles according to package directions.
In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
Bake at 350 degrees F (175 degrees C) for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes.
Servings 4-6

**When I made this, I only had elbow noodles and I didn't have any pepperoni. I omitted the pepperoni and used 2 cups cooked elbow macaroni. It turned out pretty well. We liked it a lot.

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